Planning Your Outdoor Kitchen

During the planning of the installation of outdoor kitchens, we take into account several very important aspects for the satisfaction of our clients: We take into account the Design of the kitchen, The climate, The Utilities, The location, The wind and The materials.

Kitchen design should be evaluated with the kitchen style of the interior of the house. Spaces should be designed for food preparation, cooking, serving, seating, and cleaning tasks. You will need lighting in work areas and general lighting. The Climate should be ideal for your outdoor kitchen in a location that receives some natural shade or in a covered structure such as a pavilion or pool house this will protect your kitchen from rain and sun.

In the Utilities area gas and electric lines will be needed, the distances lines have to travel to reach your outdoor kitchen will affect the cost. The location will need to bring supplies to the kitchen and remove waste. If the kitchen is too far from the house, you won't love running around to get the condiments or the stack of dishes you left on the counter inside. The wind is important so we position the grill so that the winds carry the smoke away from the seating and eating areas. Your outdoor kitchen materials must withstand the heat, cold, and humidity of outdoor living. The countertops are made of stone, often the same stone that we use for flooring. We apply heat conditioners and sealers to prevent staining.

 

Outdoor Kitchen Types

Types of outdoor kitchens is simply the one that works best for you. Here are some types of outdoor kitchen/dining facilities that have worked perfectly for the size of the garden and the needs of the client.
- Built-in grill station
- Retaining wall with grill station
- Full service outdoor kitchen patio
- Covered outdoor kitchen
- L-shaped outdoor dining and kitchen

Contact us so that we can guide you better in the outdoor kitchen service

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